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英文翻译：Guangdong Changle Shao liquor Co., Ltd. is located in Qiling Town, Wuhua County, Meizhou City, Guangdong Province. The Changle Shao liquor is a traditional famous Hakka product in Meizhou City, Guangdong Province. It is made of high-quality rice as raw material, self-made special pancake as saccharification and fermentation agent, and refined from the sweet spring which comes from the famous mountain of Taimao mountain in the east of Guangdong Province. It has "honey fragrance, elegant, mellow, soft, comfortable and pleasant aftertaste, The unique style of "drunk not top", known as "the best wine in South China", is well-known in Guangdong Province, Hong Kong and Macao as well as Southeast Asia. "Changle Shaojiu" got its name from the establishment of Changle County in Song Dynasty in 1071. As early as the Wanli period of the Ming Dynasty, there was a reputation of "a drop full of fragrant lips, three cups into the stomach and all over the body". In the 25th year of Daoguang period of the Qing Dynasty, there was also a record in the annals of Changle County: "there are many Shaojiu produced in the county, Changle Shao is famous, and Qiling is good." Until the 1940s, there were "Xianglong old name", "Xianglong Zhengji", "Guangyi" and "Yuchun" small distilleries with more famous production. At that time, there were more than 10 wine basins and more than 30 workers in Xianglong brewing workshop alone, producing more than 1000 kilograms of wine per month. The annual output of Changle Shaojiu in this period has reached 100 tons. After the liberation of the people's Republic of China, Wuhua County Government established more than ten small distilleries in Qiling street in 1953 for joint production; in 1956, Changle Shaojiu production workshop was set up in Qiling, which was subordinate to Wuhua County distillery; in June 1978, Changle Shaojiu factory was established. Until April 1, 2000, the property right system reform of Changle Shaojiu factory was implemented, and Guangdong Ruihua group took over the operation; in April 2011, the joint-stock system reform was completed, and Guangdong Changle Shaojiu Co., Ltd. was established. In recent years, Meizhou municipal Party committee and municipal government have listed wine industry as an important industry to accelerate transformation and upgrading and promote the green economic rise. Taking advantage of this, Changle Shao liquor industry has entered a new track of leaping development. In November 2009, the company built a new production building with a building area of 8800 square meters, built five production lines of jintengtu stoves, which can increase the annual output of 2500 tons of high-quality wine and 1600 tons of cellar wine. At the same time, the company has invested more than 150 million yuan to start the construction of a new 5000 ton production line, and built a new office building and a 3000 ton cellar. Up to now, the new production line of 5000 tons liquor and the cellar of 3000 tons have been successfully completed and put into operation, making the annual production scale of Changle Shao reach 10000 tons. The new seven story office building has also been completed and put into use in September 2012. In addition, the company also acquired 75 mu of land in the west of the plant area, which is planned to be used to build a new production and wine storage base.

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