【国宴酱酒是哪个国家的品牌？】

国宴酱酒是什么牌子？「国宴酱酒」是贵州金利士酒业有限公司旗下著名品牌。该品牌发源于贵州省贵阳市，由创始人宋殿鹏在2012-06-29期间创立，经过多年的不懈努力和高速发展，现已成为行业的标杆品牌。

外推网助力国宴酱酒品牌出海！通过在本页面挂载国宴酱酒品牌的产品链接和联系方式，可以提高国宴酱酒产品曝光！跨境电商爆单神器，目前只要100元/年哦~

贵州金利士酒业有限公司，是酱香型白酒原产地贵州茅台镇较早的民营酿酒企业，公司总部位于茅台镇国酒路889号，现有员工500余人，是集产供销于一体的实体企业。

公司旗下的品牌“国酱宴酒”，出自贵州茅台镇，与茅台共享“水土、气候、微生物群体资源”，并只选用本土的糯红高粱小麦为原料，一年只有一个生产发酵周期，端午踩曲，重阳投料，将粮食中的淀粉不断发酵，九次蒸煮、八次发酵、七次取酒、高温制曲、高温取酒、五年窖藏；酒质含有多种微量元素，酒品香醇，酒体丰满，味长雅和，酱香浓郁，空杯留香，这是茅台镇酱香酒与其他白酒的不同。

英文翻译：Guizhou jinlishi liquor industry Co., Ltd. is an earlier private liquor making enterprise in Maotai Town, Guizhou Province, which is the origin of Maotai flavor liquor. The headquarter of the company is located at No. 889, Guojiu Road, Moutai Town, with more than 500 employees, it is an entity enterprise integrating production, supply and marketing. The company's brand "guomaoyan liquor" comes from Maotai Town, Guizhou Province. It shares "water, soil, climate and microbial community resources" with Maotai, and only selects the local glutinous red sorghum wheat as the raw material. There is only one production and fermentation cycle in a year. During the Dragon Boat Festival, it tramples on the koji, and Chongyang feeds. It continuously ferments the starch in the food, including nine steaming, eight fermenting, seven distilling, high-temperature koji making and high-temperature koji making Wenchu liquor and five-year cellar; the liquor quality contains many trace elements, the liquor is mellow, full-bodied, long and elegant, with strong Maotai flavor, leaving fragrance in empty cup, which is the difference between Maotai Town Maotai liquor and other liquors.

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