【川珍是哪个国家的品牌？】

外推网助力川珍品牌出海！通过在本页面挂载川珍品牌的产品链接和联系邮箱，可以提高川珍产品曝光！跨境电商爆单神器，目前只要100元/年哦~

木耳十大品牌，四川省著名商标，四川名牌产品，国内木耳优秀供应商，主要从事黑木耳、香菇、竹荪、天麻等产品的知名生产企业。

四川省青川县川珍实业有限公司是农业产业化龙头企业、 ISO9001：2008国际质量管理体系认证企业；2005年公司新上安装了ERP分销管理系统，对公司从购进、生产加工、销售全过程进行监控管理，公司2015年实现销售产值2.82亿元。

公司从成立之初，就按照“公司+基地+农户”的产业化运行机制，与全县1.2万农户签订山珍“种植合同”， 发展黑木耳、香菇、竹荪、天麻基地2.23万亩。公司与多个院校合作，成功实施了段木密植黑木耳菌种选育和示范。

2006年公司与四川大学共建“林副产品加工研发中心”，成为“四川大学产学研基地”。在校企合作当年，川大食品学院为公司研制开发了“香辣黑木耳即食等系列产品”； 2009年公司投入600万元对“食用菌扩繁中心”的技改，2014年公司又投入1500万元，新上农产品分选、包装加工自动生产线。同时，公司的食用菌扩繁中心每年向老百姓提供以黑木耳为主的各类菌种100万袋，带动全县近5000户种植户，户均增收1.5万元；解决就业600余人，并带动1万余人从事食用菌种植和增收。

扩大山珍产业、走精深加工之路，已成为川珍实业有限公司发展规划的重点，公司立足现有的研发基础，进一步扩大产能，拓展出口国际市场业务，力争一至三年内公司销售产值达到5亿元。

英文翻译：Top ten brands of agaric, famous brand of Sichuan Province, famous products of Sichuan Province, excellent suppliers of agaric in China, mainly engaged in well-known production enterprises of black agaric, mushroom, bamboo fungus, Gastrodia elata and other products. Sichuan Qingchuan Chuanzhen Industry Co., Ltd. is a leading agricultural industrialization enterprise and ISO9001:2008 international quality management system certification enterprise. In 2005, the company newly installed the ERP distribution management system to monitor and manage the whole process of the company's purchase, production, processing and sales. In 2015, the company achieved a sales output value of 282 million yuan. Since its establishment, the company has signed a "planting contract" with 12000 farmers in the county in accordance with the industrial operation mechanism of "company + base + farmers" to develop 22300 mu of black fungus, mushroom, bamboo fungus and Gastrodia base. The company has cooperated with many colleges and universities to successfully carry out the breeding and demonstration of Auricularia auricula. In 2006, the company and Sichuan University jointly built the "forest by-product processing and R & D center" and became the "production, learning and research base of Sichuan University". In the year of school enterprise cooperation, Sichuan University Food College developed "spicy black fungus ready to eat and other products" for the company; in 2009, the company invested 6 million yuan in the technical transformation of "mushroom expansion center", and in 2014, the company invested another 15 million yuan in the new automatic production line of agricultural product sorting, packaging and processing. At the same time, the company's mushroom expansion center provides 1 million bags of various kinds of fungus mainly including Auricularia auricula each year, which drives nearly 5000 planting households in the county, with an average income of 15000 yuan per household; solves the problem of employment of more than 600 people, and drives more than 10000 people to engage in the cultivation and income increase of edible fungus. It has become the focus of the development plan of Chuanzhen Industry Co., Ltd. to expand the Shanzhen industry and take the road of intensive processing. Based on the existing R & D basis, the company further expands its production capacity, expands its export business in the international market, and strives to achieve a sales output value of 500 million yuan in one to three years.

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