麦花Maihua在月饼行业中的票数：172
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大连麦花食品集团有限公司始建于1956年，前身为大连食品厂，2003年成立集团公司。
麦花集团以中西糕点、家庭蒸制品、速冻食品、熟肉食品、早餐食品等加工为主，产品种类达百种以上。尤其以节日产品月饼、馒头、水饺、汤圆、粽子著称。麦花食品品牌崛起于上世纪90年代，以严格管理、精湛工艺、科学配比、创新研发的经营理念而备受百姓的信赖。产品经久不衰，还远销北京、哈尔滨、沈阳、日本等地。
2004年麦花集团在大连市甘井子区革镇堡征地5万多平方米，投资上亿元，建成了麦花食品加工基地。2007年公司达产后，生产能力和经济效益实现了增长。2011年麦花集团动工新建了1.5万平方米的冷冻车间，主要生产加工以大连海鲜为特色的海鲜水饺，速冻汤圆、礼品馒头等冷冻产品和粽子等大连特色糕点食品，为企业走向国内大中城市、进而走向世界开创了良好的开端。在此基础上，麦花集团还将利用国家对农业企业和民营企业的优惠政策，利用现有的土地、资金、技术及人才优势，进行产品结构调整和创新，进一步扩大经营领域，开发更多的营养型、功能型等高科技项目，为推动食品加工业的发展、提高人民的生活质量而做出不懈的努力。
英文翻译：Dalian Maihua Food Group Co., Ltd. was founded in 1956, formerly known as Dalian food factory, and established group company in 2003. Maihua group mainly processes Chinese and Western pastries, home steamed products, frozen food, cooked meat food, breakfast food, etc., with more than 100 kinds of products. In particular, the festival products moon cakes, steamed bread, dumplings, Tangyuan, zongzi known. The brand of Maihua food rose in the 1990s. It is trusted by the people for its strict management, exquisite technology, scientific matching and innovative R & D. Our products have been sold to Beijing, Harbin, Shenyang, Japan and other places for a long time. In 2004, Maihua Group acquired more than 50000 square meters of land in gezhenbao, Ganjingzi District, Dalian City, with an investment of over 100 million yuan, and established a Maihua food processing base. In 2007, the company's production capacity and economic benefits increased after its production. In 2011, Meihua group started the construction of a 15000 square meter refrigeration workshop, which mainly produces and processes seafood dumplings, frozen Tangyuan, gift steamed bread and other frozen products with Dalian seafood as its characteristics, and Dalian featured pastry food such as zongzi, which has opened a good beginning for the enterprise to move to domestic large and medium-sized cities and then to the world. On this basis, Maihua group will also make use of the preferential policies of the state for agricultural enterprises and private enterprises, make use of the existing advantages of land, capital, technology and talents, adjust and innovate the product structure, further expand the business field, develop more high-tech projects such as nutrition type and function type, so as to promote the development of food processing industry and improve the quality of people's life Unremitting efforts.
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