【富营鲜云吞世家是哪个国家的品牌？】

享誉粤港的老字号“富营鲜”云吞世家传承百余年悠久历史，是一家经营以经营云吞面为主题的餐饮连锁企业。在近十年来更不懈努力、以统一的连锁式管理、统一的店面风格、统一的商标连锁发展规模，现在在广东地区有40家门店。店内环境干净，营养丰富、口味多，服务周到成为各阶层消费者青睐的用餐场所。在质量、服务、环境卫生、品牌口碑上都得到了社会各界人士的认同与赞誉！特别是“鲜虾子云吞皇、顶级爽口鱼旦粉”等多款营养美食面市以来更是食客盈门、好评如潮！

而随着“富营鲜”连锁规模的不断增加，在市场上竞争也日益加剧。传统的经营管理模式已经不能满足其连锁发展需求，先进的信息化的管理势在必行。在初次接触中，“富营鲜”就谈到了现阶段公司连锁发展的规划以及目前面临的问题，通过实地考察和多次沟通，“富营鲜”计划把整个内部管理以及连锁体系构建统一信息化管理。

富营鲜云吞快餐作为标准化中式快餐的倡导者，富营鲜云吞快餐品牌第一家餐厅开业以来一直不停的探索、研究，并吸收西式快餐的经营理念，已经造就了完全可复制和高度标准化的产品和服务标准，改良了传统中式快餐的操作模式，为快速复制和加盟连锁奠定了基础。公司品牌立足于广大消费者，专心经营“美味、健康、安全”的产品，提供“快捷友善”的外送服务，营造“舒适、清洁”的用餐环境，并以物超所值的价格，致力于打造“成功的华人快餐企业”。

英文翻译：Yuntun family, a famous time-honored brand in Guangdong and Hong Kong, has a long history of more than 100 years. It is a catering chain enterprise with the theme of operating yuntun noodles. In the past decade, we have made unremitting efforts to develop 40 stores in Guangdong with unified chain management, unified store style and unified brand chain development scale. The environment in the store is clean, rich in nutrition and taste, and thoughtful service has become a favorite dining place for all levels of consumers. In quality, service, environmental health, brand reputation have been recognized and praised by people from all walks of life! In particular, "fresh shrimp wonton Wong, the top refreshing fish meal" and other nutritious food have been popular since its launch! With the continuous increase of the chain scale of "fuyingxian", the competition in the market is also increasingly fierce. The traditional management mode can not meet the needs of chain development, so the advanced information management is imperative. In the first contact, "fuyingxian" talked about the planning of the chain development of the company at this stage and the problems faced at present. Through field investigation and many times of communication, "fuyingxian" plans to build a unified information management of the whole internal management and chain system. As an advocate of standardized Chinese fast food, Fuying xianyuntun fast food brand has been constantly exploring and researching since its first restaurant opened, and absorbing the business philosophy of Western fast food, which has created completely reproducible and highly standardized product and service standards, improved the operation mode of traditional Chinese fast food, and laid a solid foundation for rapid replication and franchising Basics. The company's brand is based on the majority of consumers, focusing on the management of "delicious, healthy and safe" products, providing "fast and friendly" delivery services, creating a "comfortable and clean" dining environment, and is committed to building a "successful Chinese fast food enterprise" at a price exceeding the value of the goods.

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