【阿一波Ayibo是哪个国家的品牌？】

晋江市阿一波食品工贸有限公司是一家以海洋绿色食品生产为主的大型农产品深加工企业。产品涉及紫菜、酱菜、鸡精、海苔调料等5大系列，产品销往全国28个省市。现拥有1000多名员工、5个种养殖基地和三家控股子公司，年产值近3亿元人民币的大型农产品加工龙头企业。

作为中国坛紫菜深加工的先行者，十几度春秋，始终坚持技术创新、艰辛探索、持续改进，积累了宝贵的实践经验，发展成为以海洋绿色食品为主的专业化龙头企业，逐步向酱腌菜、海带、调味品等领域大力拓展，公司依靠科学的管理、优异的品质、深度的研发、广阔的市场、从而树立了食品行业的典范，引领产业的升级发展。

我公司现在为农业产业化省级重点龙头企业和“守合同、重信用”单位，并被评为中国名牌农产品、福建名牌、福建省著名商标,同时通过紫菜行业首家中国绿色食品认证。是福建省水产技术推广总站坛紫菜加工推广示范基地和福建省水产研究所水产食品科研基地，系福建省科技厅确定的省级行业星火技术创新中心，为“紫菜”国家标准起草单位。

我们本着“诚实守信、开拓共享”的市场理念，竭诚欢迎有志发展农产品事业的社会各界精英共襄盛举、同创辉煌。

英文翻译：Jinjiang a wave food industry and Trade Co., Ltd. is a large-scale agricultural product deep processing enterprise mainly engaged in marine green food production. The products involve five series of laver, pickle, chicken essence, seaweed seasoning, etc., and are sold to 28 provinces and cities in China. Now it has more than 1000 employees, five breeding bases and three holding subsidiaries, and a large-scale leading agricultural product processing enterprise with an annual output value of nearly 300 million yuan. As a pioneer in the deep processing of Porphyra haitanensis in China, the company has been insisting on technological innovation, hard exploration and continuous improvement for more than ten years, accumulated valuable practical experience, developed into a professional leading enterprise focusing on marine green food, and gradually expanded to pickles, kelp, seasonings and other fields. The company relies on scientific management, excellent quality, in-depth research and development Broad market, thus setting up a model of the food industry, leading the upgrading and development of the industry. Our company is now a provincial key leading enterprise of agricultural industrialization and a "contract abiding and trustworthy" unit, and has been awarded as China's famous agricultural products, Fujian's famous brand and Fujian's famous trademark, and has passed the first China's green food certification in the laver industry. It is a demonstration base for processing and promotion of Porphyra haitanensis in Fujian Province and a research base for aquatic food in Fujian Institute of fishery technology. It is a provincial industrial Spark Technology Innovation Center determined by the Department of science and technology of Fujian Province and the drafting unit of "Porphyra" national standard. In line with the market concept of "honest and trustworthy, open up and share", we sincerely welcome the elites from all walks of life who are willing to develop agricultural products to participate in the grand event and create brilliance together.

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