我要投票 汉斯啤酒HANS在啤酒行业中的票数:185
· 外 推 电 报 ·
2025-04-04 09:30:49 星期五

【汉斯啤酒HANS是哪个国家的品牌?】

汉斯啤酒HANS是什么牌子?「汉斯啤酒HANS」是 青岛啤酒西安汉斯集团有限公司 旗下著名品牌。该品牌发源于陕西省西安市,由创始人张董在1888年期间创立,经过多年的不懈努力和高速发展,现已成为行业的标杆品牌。

外推网助力汉斯啤酒HANS品牌出海!通过在本页面挂载汉斯啤酒HANS品牌的产品链接和联系邮箱,可以提高汉斯啤酒HANS产品曝光!跨境电商爆单神器,目前只要100元/年哦~

起源于1888年,陕西省名牌产品,西部颇大的啤酒生产基地,其酒体具有淡黄微绿/泡沫洁白/细腻/清香爽口的特点


汉斯啤酒总部位于西安。汉斯集团是中国西部较大的啤酒生产企业,下辖青啤西安公司、青啤渭南公司、青啤汉中公司、青啤宝鸡公司、青啤榆林公司(已于2007年7月投产),汉斯集团已在西北和华北地区拥有十个啤酒生产基地,具备年产120万千升以上的啤酒生产能力。

汉斯啤酒起源于1888年,(汉斯)是啤酒(Gelersthan )源远流长专事啤酒酿造的家族。Gelersthan地区有一家族世袭的啤酒庄园,为顾客提供特种风味的啤酒,是当地一旅游景观,各国游客必到之地。

Johann Maurer(汉斯.穆勒)出生于1961年,1976年中学毕业后即随家族啤酒庄园师从其父亲、叔叔学习酿酒技术,后考入慕尼黑啤酒技术学校,经过三年专业学习,在啤酒庄园严格考核后,派往西班牙,新西兰和科隆传达室授啤酒酿造技术。汉斯.穆勒于1995年来到中国,与哈尔滨汉德啤酒设备技术开发有限责任公司联手合作,运用汉德公司的高科技术产品---HDWP型设备,酿制出纯正德国风味的啤酒----汉斯生鲜啤酒,汉斯生鲜啤酒采用德国汉斯啤酒庄园传统工艺生产,严格遵守德国酿造法,糖化使用全麦芽,不使用辅料,绝不添加任何添加剂,糖化采用传统的升温浸出糖化法;发酵使用德国纯种酵母,发酵过程微机自动控制,汉斯啤酒推出后,啤酒爱好者品尝后认为绝对有别于市场上的啤酒,它继承了德国传统啤酒风味,是啤酒中的贵族,啤酒中的XO.据北京专程来哈品酒的德国朋友说:口味不亚于德国汉斯啤酒庄园的的啤酒。


英文翻译:Originated in 1888, the famous brand product of Shaanxi Province, a large beer production base in Western China, has the characteristics of light yellow, green / foam white / delicate / refreshing and refreshing, and Hans beer is headquartered in Xi'an. Hans group is a large beer manufacturer in Western China, which has jurisdiction over Tsingtao Beer Xi'an company, Tsingtao Beer Weinan company, Tsingtao Beer Hanzhong company, Tsingtao Beer Baoji company and Tsingtao Beer Yulin company (put into production in July 2007). Hans group has ten beer production bases in Northwest and North China, with an annual beer production capacity of more than 1.2 million kiloliters. Hans Beer originated in 1888. It is a family with a long history of beer brewing. There is a family heritage beer farm in gelershan area, which provides customers with special flavor beer. It is a local tourism landscape and a must for tourists from all over the world. Johann Maurer (Hans Muller) was born in 1961. After graduating from high school in 1976, he studied brewing technology with his father and uncle, and then he was admitted to Munich beer technology school. After three years of professional study and strict assessment in the beer farm, he was sent to Spain, New Zealand and Cologne to teach brewing technology. Hans Mueller came to China in 1995 and cooperated with Harbin hande beer equipment technology development Co., Ltd. to produce pure German beer Hanse fresh beer by using hdwp equipment, which is a high-tech product of hande company. Hans fresh beer is produced by traditional technology of hanse beer manor in Germany. It strictly abides by German brewing method and uses whole wheat for saccharification Bud, without auxiliary materials or any additives, is saccharified by the traditional temperature rising leaching saccharification method; pure German yeast is used for fermentation, and the fermentation process is automatically controlled by a microcomputer. After Hans Beer is launched, beer lovers think it is absolutely different from the beer on the market after tasting. It inherits the German traditional beer flavor and is the noble in beer, XO in beer. According to a German friend who came to Harbin for wine tasting in Beijing, the taste is no less than that of Hans brewery in Germany.

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