我要投票 望江亭在酱油行业中的票数:225
· 外 推 电 报 ·
2025-04-02 14:12:14 星期三

【望江亭是哪个国家的品牌?】

望江亭是什么牌子?「望江亭」是 风酿调味品有限公司 旗下著名品牌。该品牌发源于安徽省安庆市,由创始人鲍 * 平在1958年期间创立,经过多年的不懈努力和高速发展,现已成为行业的标杆品牌。

外推网助力望江亭品牌出海!通过在本页面挂载望江亭品牌的产品链接和联系邮箱,可以提高望江亭产品曝光!跨境电商爆单神器,目前只要100元/年哦~

风酿调味品有限公司创立于1958年,至今已有60年历史,地处长江之滨,三孝故里,座落于安徽省望江经济开发区,属民营制企业,经营范围:酿造酱油、酱、调味料生产、销售;蔬菜制品、预包装食品、散装食品销售、调味品研发及销售;粮、油及农副产品收购、销售、仓储;道路货物运输。公司前身为“望江县酿造厂”,2005年企业改制,现命名为“风酿调味品有限公司”是一家专业从事风酿调味品的酿造型企业,酱油菌种由望江藉江南大学已故微生物专家檀跃辉教授所提供,是七十年代初日本发酵曲菌中分离提纯所得,单独制曲,混合发酵,且酶系丰富,至今国内甚为罕见,采用原池淋浇先固后稀的发酵工艺,取了低盐固态与高盐稀醪发酵工艺的二者之长,补了其短。

公司设有生产、营销、研发、质检、采购、物流、行政、人力资源管理等部门。主要产品有风酿酱油、蚕豆辣酱、辣油椒酱、复合调味料等十几个系列产品,销往全国各大城乡。

公司坚持“企业加农户”的农业产业化的经营模式,带动农户壮大自身;坚持走无公害绿色食品之路,建营销品牌之网,以质量求生存,向规模要效益。企业农户订单5万余亩,带动12000多户农户脱贫, 发挥了较好的社会效益。

“风酿”立足安徽传统美味文化事业,在耕深细作省内市场的基础上,更有责任把“传统中国美味”推广成国际品味,力致打造“安徽地方特色名片”,以专业化、标准化、品牌化的战略经营,提供优质产品,传扬美味文化,让更多家庭感受生活的美味,顾客的满意,就是风酿的追求。


英文翻译:Founded in 1958, fengniang condiment Co., Ltd. has a history of 60 years. It is located at the Bank of the Yangtze River and Sanxiao's hometown. It is located in Wangjiang Economic Development Zone, Anhui Province. It is a private enterprise. Its business scope includes: brewing soy sauce, sauce, condiment production and sales; vegetable products, prepackaged food, bulk food sales, condiment R & D and sales; purchase of grain, oil and agricultural and sideline products Sales and storage; road freight transportation. The company, formerly known as "Wangjiang County brewery", was restructured in 2005. Now it is named as "fengniang condiment Co., Ltd." it is a brewing and modeling enterprise specializing in fengniang condiment. The soy sauce strain is provided by Professor Tan Yuehui, the late microbiologist of Wangjiang Jiangnan University. It is obtained from the separation and purification of Japanese fermenting koji bacteria in the early 1970s. It makes koji independently, ferments in a mixed way, and has an enzyme system It is rich, which is rare in our country so far. Using the fermentation process of solid first and then thin in the original pond pouring, the advantages of low salt solid state and high salt thin mash fermentation process are taken, and the disadvantages are supplemented. The company has production, marketing, R & D, quality inspection, procurement, logistics, administration, human resource management and other departments. The main products are more than ten series of products, such as wind brewed soy sauce, broad bean hot sauce, hot oil and pepper sauce, and compound seasoning, which are sold to cities and towns all over the country. The company adheres to the management mode of agricultural industrialization of "enterprise plus farmers", drives farmers to expand themselves; adheres to the road of pollution-free green food, builds a network of marketing brands, strives for survival by quality and benefits by scale. More than 50000 Mu has been ordered by enterprises and farmers, which has driven more than 12000 farmers out of poverty and brought into play better social benefits. Based on the cause of Anhui traditional delicious culture, fengniang is more responsible for promoting "traditional Chinese delicacy" into international taste, striving to create "Anhui local characteristics business card", providing high-quality products, spreading delicious culture, making more families feel the delicious life and full of customers with specialized, standardized and branded strategic management Italy is the pursuit of fengniang.

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